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A study towards drug discovery for the management of type 2 diabetes mellitus through inhibition of the carbohydrate-hydrolyzing enzymes α- amylase and α-glucosidase by chalcone derivatives - Food & Function (RSC Publishing)
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Structure-based design of human pancreatic amylase inhibitors from the natural anthocyanin database for type 2 diabetes - Food & Function (RSC Publishing)
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